Organic Matcha Tea Ceremonial – Premium Matcha from South Korea 🍃

Do you love the intense, creamy, umami taste and want to enjoy matcha in its finest form? Then your tea cup is looking forward to our organic Matcha Tea Ceremonial! This high-quality organic Matcha Ceremonial Grade comes from the volcanic island of Jeju in South Korea – a rare specialty that is hard to find in Switzerland, but delivers pure indulgence.

What makes this organic Matcha tea Ceremonial so special? According to Japanese tradition, the tea plants are shaded before harvesting. This allows them to develop more chlorophyll, more amino acids and a finer umami taste – while at the same time reducing bitter substances. The carefully harvested leaves are sterilized with steam, dried and then gently ground. The slow, cooled grinding process produces a particularly fine powder that retains its full aroma and bright green color.

Traditionally, this organic Matcha Tea Ceremonial is whisked with a Matcha whisk (Chasen) and hot water (approx. 80 °C) – this creates a wonderfully fine foam and a full-bodied taste. Of course, you can also enjoy it as a creamy matcha latte with your favorite milk or plant-based alternative – warm or as a refreshing iced version.

💚 Natural & sustainable
Our organic Matcha Tea Ceremonial comes from organic cultivation in South Korea and is packaged plastic-free, lovingly bottled and processed with respect for the environment and taste. In line with our NussFee philosophy: high-quality, honest and sustainable.

✨ Tip from the NussFee:
Try your matcha in a smoothie or porridge – a green boost full of energy and antioxidants!

📦 Product details:
Ingredients: 100% organic Ceremonial Matcha powder
Origin: Jeju volcanic island, South Korea

Enjoyment: traditional, as a latte or creative matcha drinks